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Posted Fri, May 7th 2010, 15:05
Our active-duty, reserve, and retired military personnel have a place of honor at the Myrtle Beach Military Appreciation Days from May 27-31. The sites are Grand Park, Valor Park, and Market Common, and the activities and fun are widely diverse, even a parents’ night out opportunity for the adults while their kids play. Check out the events at www.MilitaryAppreciationDays.com or call 843-918-1188.
Posted Mon, May 3rd 2010, 14:01
Several miles south of the Cherry Grove Pier people are catching Spanish Mackerel, though not yet “keeper” size as shown here (an average-sized Mackerel measures about 15 inches long). Each year Spanish Mackerel occupy our coastal waters in amazing numbers which anglers will appreciate once the water temperature is in the high 60’s at least. Get serious about fishing and find your spot at the Cherry Grove Pier. Come on out!
Posted Mon, May 3rd 2010, 13:47
The first Coastal Uncorked Food and Wine Festival goes May 16-23 with many events including dining at some of the area’s finest restaurants, theme dinners, and a “cook-off” with 6 of the area’s top chefs. Many events over 8 days are all for your enjoyment. A Tasting Trolley will take you to the various sites and events including an oceanfront champagne reception, golf tournament, live music and cooking demonstrations. Details at www.coastaluncorked.com.
Posted Wed, Apr 28th 2010, 09:20
If you took pre-dawn strolls on April 21st or 22nd, the eastern sky held a little surprise called the Lyrids Meteors, a “shower” effect of stars. Though notoriously unpredictable, some did watch (shown here in photo). If you missed that show, check the sky on May 5-7 for the Eta Aquarids Meteors. Fans say the best way to view is to get a chair, lie back, and wait.
Posted Fri, Apr 23rd 2010, 13:10
After a 30-year run as The Biscuit Shack, the restaurant on Sea Mountain Highway was about to come to an end but was brought back to life by the Boulineaus who own it, plus the hard work of restaurateurs Scott Childress and Todd Fineran who will open the restaurant in early May. Now returning smoke-free, the eatery will feature affordable breakfast, as before, and lunch. Come taste for yourself at The Shack when it opens.
